Chicken held by farmer

Transition Chicks from Brooder to Coop

Chicks are typically ready to transition from the brooder to the coop around 5-6 weeks old, once they are fully feathered. Here’s what to check for before making the move:

Feather Development

At 5 to 6 weeks, chicks begin to develop adult feathers, replacing their fluffy down. This feathering helps them regulate their body temperature, making them better suited for the outdoors. Ensure that they have most of their feathers before moving them outside.

Temperature Acclimation

Chicks start in a warm brooder, usually at 32-35°C (90-95°F). The temperature should gradually be reduced each week. By the time they reach 6 weeks, the brooder should be around 15-18°C (60-65°F), similar to the expected daytime temperatures outside. During colder weather, you might need to bring them back inside at night to keep them warm.

Introduction to the Flock

If your chicks are joining an existing flock, it’s crucial to introduce them slowly to avoid conflict. Introducing them carefully reduces the risk of bullying and aggression. All chicks, including the new arrivals, should be fed chick starter until they are 16 weeks old. Regular layer feed contains too much calcium for younger birds and can harm their development. For further information see How to Introduce New Chickens to Your Flock.

Ready for Treats and Grit

If you plan to offer treats, start introducing them a few days before moving your chicks outside. This will help them associate the treats with their new environment, making it easier to guide them into the coop at night. If you feed treats (no more than 15% of their total diet), provide grit so they can properly digest their food.

Additional Considerations

  1. Ventilation and Space: Ensure the coop is well-ventilated and provides enough space for the chicks to move around comfortably. Overcrowding can lead to stress and health issues.
  2. Predator Protection: Make sure the coop is secure from predators. This includes reinforcing doors and windows and checking for any gaps or weak spots.
  3. Sanitation: Maintain cleanliness in the coop to prevent the spread of diseases. Regularly clean bedding and provide fresh water and food daily.
  4. Health Monitoring: Keep an eye on the chicks for any signs of illness or distress. Early detection and intervention are key to maintaining a healthy flock.

By following these guidelines, you can ensure a smooth and safe transition for your chicks from the brooder to the coop.

Feeds'n Needs Team